Latest News

11.01.2022

Successful organic certification

The demand for organic produce continues to grow. Reducing our meat consumption, opting for plant-based alternatives and regionality in food play an increasingly important role for consumers.

11.10.2021

New grain silos under construction

Always with a view to protecting resources, energy management and sustainability, we are until 2025 investing a high amount in the double-digit millions in the modernisation and long-term orientation of our mill in Neuss.

13.07.2020

We take responsibility for the future.

By focusing on biodiversity, i.e. the variety of regional species and ecosystems, we are once again being an example for the region and for local environmental protection. In close cooperation with farmers, flower patches are being planted next to individual grain fields.

04.02.2020

Visit us at the Bakkersvak, 1-3 March 2020 in Gorinchem!

We cordially invite you to visit us at the Bakkersvak – contact us for your personal admission voucher!

14.10.2019

Visit us at the Food Ingredients Europe, 3-5 December 2019 in Paris!

Over 1,500 exhibitors will be presenting proven solutions and innovations at the trade fair for Food Ingredients & Natural Ingredients. Almost the entire international industry will be there. Once again there will be numerous highly qualified information and training offers for trade visitors from all over the world.

Stand no.: 09.0F51

04.04.2019

Environmental protection certificate for Plange

Georg Plange GmbH, part of the PMG Premium Milling Group, has once again demonstrated its commitment to sustainability and environmental protection. Its endeavours have been rewarded with a certificate from the climate protection organisation "myclimate": Plange has made an important contribution to climate protection with the acquisition of "Big Bags” – climate-neutral packaging for larger product volumes – from BOXON GmbH.

27.09.2017

MANY THANKS to all visitors to the Südback 2017

THANK YOU to all visitors to the Südback 2017 for four fabulous and successful trade fair days! We were delighted with the numerous visits and the interesting conversations at our stand. Yours, the Plange Südback Team

06.09.2017

Visit us at the Food Ingredients Europe, 28-30 November 2017 in Frankfurt!

Over 1,500 exhibitors will be presenting proven solutions and innovations at the trade fair for Food Ingredients & Natural Ingredients. Almost the entire international industry will be there. Once again there will be numerous highly qualified information and training offers for trade visitors from all over the world.

Stand no.: 09.0F51

07.06.2017

Südback 2017: From 23 -26 September 2017 in Stuttgart

Visit us as the Südback in Stuttgart. Like last year, you'll find us in the L-Bank Forum, Hall 1, Stand 1E61.

03.03.2017

Innovative lunch concept for bakeries and a traditional flour from ancient baking culture

if you would like to know more about our innovative lunch concept for new sales impulses in your bakery and if you'd like to try a traditional flour from an ancient baking culture and baking art in rustic baked goods, then be sure to visit our Backring Nord stand.