The most vital ingredient: flour in all its whole, archetypical variety. Add our core competence: the know-how.
Not only do we know the entire production cycle of the grain, but we also control and cultivate it. Which is what our customers appreciate: food manufacturers and restaurateurs, as well as small and large bakeries.
Tel.: +49 (0) 2131 2795 145
Tel.: +49 (0) 2131 2795 329